Harvesting and Storing Home Garden
Herbs and Vegetables
Don't let the end of growing season get you down! Your garden
flourished, now is the time to reap what you sow! There are a
multitude of methods to harvest and store your bounty of home
grown herbs and vegetables for year-round indulgence. So
numerous in fact, we thought we'd compile them all in one place
for your convenience.
Here
we explore a number of ways to sun-dry, dehydrate, freeze, can,
preserve and pickle your herbs and vegetables. You'll be able to
take advantage of the best and traditional formulas to store
your food for off season enjoyment. Not to worry, we've made
a point to include methods for you creative types, such as jams,
preserves, chutneys, herb sugars and brines.
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